Nonno Mario - White sweet wine M.P.F. moscato
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With this Moscato we celebrate Nonno Mario, winemaker and musician with passion ...
Production area: Piedmont, vineyards on Canelli’s hills
Processing: soft pressing of the grapes and decanting of the must, fermentation in autoclave at controlled temperature and pressure, isobaric bottling.
Alcoholic content and Pressure: 5,5% Vol.
Gastronomic combination: its sweet, aromatic, fruity flavor is perfect with dessert, pastries and fresh fruits.
Serving temperature: to serve at 8/10° C.
